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Bet You Can't Eat Kosher On-campus...

Tofu Mango Bowl
Roast Beef Sandwich
Peanut Quinoa Bowl

Tufts University has always aimed to be inclusive. In fact, the university’s Universalist founders envisioned an institution that would offer a place for students from all cultures, religions, ethnicities, and socioeconomic backgrounds. Tufts Dining embraces those principles and weaves them into everything we do. We strive to be inclusive, and we are committed to providing solutions to students’ dietary needs including those rooted in their religion.

Explore our sample menus

Dewick Dining Sample Menu

Rabbi Brawer lighting the pilot light.

Tufts Dining partnered with Tufts Hillel and Lighthouse Kosher to launch Beans, Greens & Grains, a fully certified, completely vegan kosher dining option within the Dewick-MacPhie dining center. Lighthouse Kosher is an innovative non-profit organization that combines Orthodox rabbinic supervision with a vision of ecological sustainability and social responsibility. A team of trained Tufts students serve as mashgichim and are onsite every day to insure smooth operations and full compliance. The facility receives regular oversight and spot-checks from Lighthouse Kosher and Tufts Rabbi Naftali Brawer. Beans, Greens & Grains features appealing, freshly cooked, plant-based meals featuring local produce.

Pax et Lox, a glatt kosher, on-the-go deli located on the lower level of the Campus Center.

Students Eating

Students who keep kosher or those who would like to be able to regularly do so, now have the opportunity to share meals with peers with ease and convenience.